Fudo Classic - Ko Hocho

The famous santoku blade in a handy size.
High quality knife made from 67 layers of Damascus steel. The blade got a VG10 core layer, which is one of the best steel types out there right now. This steel is highly corrosion-resistant and offers a Rockwell hardness of around 60°. However, the core layer is protected by 33 layers Damascus steel on each side. This series bribes through the traditionally in chestnut shape manufactured ebony handle. Each knife got a bit different grain, which makes it kind of unique. A precious wooden box is included. 
The Ko Hocho is a small all-round kitchen knife.

Blade Material: Damascus steel VG1 stainless
Handle Material: POM
Blade Length: 95 mm
Overall Length: 210 mm
Weight: 75 g